Ingredients for Oatmeal Cookie Recipe
1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 1/2 teaspoons ground cinnamon
3 cups quick cooking oats
Directions for Oatmeal Cookie Recipe
- Use a bowl to mix together the sugars and butter
- Add in the eggs, vanilla, flour, salt, cinnamon, and baking soda
- Lastley mi in the oats
- Refrigerate for 1-2 hours
- Turn the oven on to 375 degrees
- Make spoonfuls of the oatmeal cookie dough on a cookie sheet
- Bake for 10 minutes