Ingredients for Italian Christmas Cookie Recipe
1 cup butter, softened
2 cups sugar
3 eggs
1 carton (15 ounces) ricotta cheese
2 teaspoons vanilla extract
4 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
Sprinkles
Directions for Italian Christmas Cookie Recipe
- Turn oven on to 350 degrees
- Use a large bowl to mix together the butter, sugar, eggs, vanilla, ricotta cheese, flour, baking soda, and salt
- Make spoonfuls of this Italian Christmas cookie dough onto a baking sheet
- Bake for 10-12 minutes
- Top with sprinkles